Double Ka Meetha

Sliced bread or as the Hyderabadi call it “double roti” is shallow fried till golden and then baked a with sugar syrup and condensed milk.

Gulab Jamun

Delicious dessert consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavoured sugar syrup.

Ice cream Sundae

Vanilla flavour ice cream topped with chocolate, caramel and strawberry sauce.

Mango Lassi

Mango Flavoured yoghurt served with marshmallow coconut ice cream and garnished with sliced almonds.